For tea
Alba,
cook me papers for tea:
cut the papers in half,
fill the halves with rice-
mix the rice: with
mushrooms and celery
and carrots
and some meat, all
teased up with some spice
ginger, too
can you also drizzle
some olive oil -
be generous,
sure you won’t forget
to brush the papers
around the edge
before bake…
I am bringing over some grapes,
and some strawberries
for later…
there’s wine in the cellar…
love P
PS(a): if you don’t have papers
use avocado skins
if you don’t have avocados
use French bread
PS(b): I haven’t forgotten
i have to cook Chicken a la Al
for Sunday dinner
Perparim 2007
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